A classic.
Prep: 10 minutes; Bake: 1 1/4 hours; Rest 5 minutes; Start to finish: 1 1/2 hours
Ingredients
- 1.5 pounds ground beef
- 1 cup milk
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon ground mustard
- 1 clove garlic, finely chopped (or 1/8 tsp garlic powder
- 1 each egg
- 1/2 cup bread crumbs, (or 3/4 cup oatmeal)
- 1/2 cup ketchup
Directions
- Preheat oven to 350 degrees.
- Mix all ingredients, using 1/2 the ketchup. Spread mixture into ungreased loaf pan and spread remaining ketchup evenly on top.
- Bake, uncovered, 1 to 1 1/4 hours, or until meat thermometer reads 160 degrees.
- Let stand 5 minutes before serving.
Servings: 6
