Chicken Noodle Soup in the Instant Pot
Quick, easy, and forgiving. Change up the vegetables, pasta, etc. for endless variety. Prep time: 15 minutes; cook time: 30 minutes; start to finish: 45 minutes
Lentil Salad With Roasted Potato Wedges
Hearty vegetable salad- the potatoes are a nice addition.
Mediterranean Black Lentil Salad
A great summer side salad- or a meal. Prep time: 20 minutes; total time: 30 minutes
Chicken Chili in Crockpot
A great dish to bring to a potluck. Prep time: 5 minutes; Cook time: 4 hours.
Macaroni and Cheese in Crockpot
Easy way to make this classic comfort food. Prep time: 25 minutes; cook time: 2 hours
Honey Sesame Chicken in the Instant Pot
Tastes like takeout! Start to finish: 30 minutes
Meatballs in Tomato Sauce in the Instant Pot
These meat-only meatballs mean no breadcrumbs or other fillers. Sauce is light and delicate, with a few simple ingredients. Prep time:…
Pasta e Ceci
A soup/stew that’s very robust and flexible (the first time I made it, I didn’t have time to go to the…
Spicy Roasted Broccoli and Pasta
Another great New York Times Cooking recipe. Quick and easy sheet pan dinner. Start to finish: 30 minutes, +/-
Jambalaya in the Instant Pot
Chicken, shrimp and spicy sausage – full of flavor. Prep time: 15 minutes; Cook time: 18 minutes; Start to finish: 45…