Pumpkin Pie
A classic pie, great for Thanksgiving, Christmas, or just about any other time! Prep: 15 minutes; Bake: 55 minutes
Rhubarb Crisp
Another favorite that came from the CSA Challenge. Prep: 15 minutes; Start to finish: just under an hour.
Lemon Cheesecake
Uncle Andrew and I grew up with this cheesecake. Still a favorite, although I have changed the crust a bit.
Brownies
A quick nod, a slight smile – I take these as signs that I just may have succeeded in my 20-year…
Shortbread
Variation on an old family recipe.
Blueberry Crisp in a Mug
The perfect sweet treat – for one! Prep: 3 minutes; Cook 1.5 minutes; Start to finish: 5 minutes
Deep Dish Apple Pie
From Barefoot Contessa’s Family Style cookbook. Prep time: 45 Minutes; Inactive: 30 Minutes; Cook: 1 Hour
Chocolate Cheesecake
Adapted from Martha Stewart’s Triple-Chocolate Cheesecake Prep time: 30 minutes; Start-to-finish time: 2 hrs, 30 minutes
Red Velvet Cupcakes
There are many recipes out there that claim to be from New York’s Magnolia Bakery. We’ve tried quite a few, and…
Creamy Vanilla Frosting
Apparently this recipe comes from Magnolia Bakery. Kids swear it tastes like the real thing. Use with Magnolia Bakery Red Velvet…