Blueberry and Lemon Cake
“I was expecting another dry blueberry cake…” Well, you can’t say that about this one! The original recipe calls for almond flour, but I don’t think it loses anything by using all white flour.
Chocolate Chip Muffins
You can make them regular sized or mini, make them with milk or semi-sweet chips. Just make them!
Scones – Traditional
Finally! Scones like I remember as a kid. Here’s a classic English scone recipe – use raisins (or currants), or mix…
Blueberry Crisp in a Mug
The perfect sweet treat – for one! Prep: 3 minutes; Cook 1.5 minutes; Start to finish: 5 minutes
Scones
Adapted from the King Arthur Flour Whole Grain Baking cookbook. The oat flour is the key!
Fresh Cranberry and White Chocolate Chip Scones
What to do with all those cranberries! part 2
Crepes
We fill crepes with fruit, chocolate chips, jam or other sweet fillings for breakfast. Leftovers can be stuffed with chicken, topped…
Pumpkin Scones
Ingredients 2 cups (260 grams) all purpose flour 1/3 cup (70 grams) light or dark brown sugar 1/2 teaspoon ground ginger…
Cornmeal Pancakes with Fresh Cranberry Butter
What to do with all those cranberries, part 1. I just love seeing all those fresh cranberries in the grocery store…